The Bodum Latteo manual milk frother makes excellent frothy milk for cappuccinos, milk shakes and hot chocolate. You simple fill the container to the line (250ml) with cold milk, heat it in a microwave or on a gentle heat source, replace the lid, and pump the plunger up and down. The nylon gauze mixes air with the milk to produce a fine froth with a creamy consistency. The container makes an excellent jug without the lid, and is a great size for frothing milk with larger espresso machines.